THE HEART OF SICILY
Recipes And Reminiscences Of Regaleali
(Clarkson N.Potter, Fall 1993)

LA SICILIA IN CUCINA
Le Ricette Fondamentali Gesto Per Gesto
(Arnoldo Mondadori, 1995)

THE FLAVORS OF SICILY
Stories, Traditions And Recipes For Warm Weather Cooking
(IciLaPresse, 2000)