THE HEART OF SICILY
Recipes And Reminiscences Of Regaleali
(Clarkson N.Potter, Fall 1993)
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LA SICILIA IN CUCINA
Le Ricette Fondamentali Gesto Per Gesto
(Arnoldo Mondadori, 1995)
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THE FLAVORS OF SICILY
Stories, Traditions And Recipes For Warm Weather Cooking
(IciLaPresse, 2000)
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